In The News

Wendell Allsbrook opened Georgetown Butcher just weeks before the pandemic hit Washington, D.C. He was determined to go ahead with his opening that he had worked towards for the past five years.

The Italian market will sell bottled cocktails, prepared foods, provision boxes, and more.

Georgetown is working on giving pedestrians more socially-distanced breathing room by taking away some street parking to widen sidewalks, but it will be different than what has been done in the past.

The Georgetown BID is exploring temporary sidewalk widening to promote a more comfortable, safe experience for visitors in the midst of COVID-19.

Georgetown’s Reverie and Good Stuff Eatery make the list for their fantastic burgers.

The Georgetown Cupcake founders share their tip for baking light and fluffy cupcakes at home.

The Georgetown BID is providing cash assistance to laid-off workers in the Georgetown commercial district through its Employee Emergency Relief Grant program.

The Georgetown BID’s annual French Market starts May 1 and runs through May 8, so Sunday is a perfect time to lazily peruse 15 locally-owned boutiques, cafes and galleries along Book Hill on Wisconsin avenue—virtually, of course.

A portion of the market’s sales will benefit Covid-19 relief efforts.