Summer Restaurant Week Returns August 17-30

DC’s Summer Restaurant Week is back this month, running for two weeks instead of one. From August 17-30, the promo features lunch and brunch menus for $22, and dinner at $35 and $55 price points. Organized by the Restaurant Association of Metropolitan Washington (RAMW), this year’s promo focuses on carry-out, and family-style to-go dinner meals ranging from $60 to $100 for two people, and $130 to $210 for four people. Cocktails and wine can also be purchased to go, with curbside pickup available.

Participating Georgetown restaurants include:

• Brasserie Liberte
• Farmers Fishers Bakers
• Filomena
• La Chaumiere
• Martin’s Tavern
• Nick’s Riverside Grill
• Flavio
• Ristorante Piccolo
• Officina
• El Centro
• Susheria
• Clyde’s
• Guapo’s
• Pizzeria Paradiso
• Tony & Joe’s Seafood Place

Click here to learn more, where you can filter by Georgetown and view each restaurant’s menu.