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Summer Restaurant Week Returns August 17-30

General   •   August 17, 2020

DC’s Summer Restaurant Week is back this month, running for two weeks instead of one. From August 17-30, the promo features lunch and brunch menus for $22, and dinner at $35 and $55 price points. Organized by the Restaurant Association of Metropolitan Washington (RAMW), this year’s promo focuses on carry-out, and family-style to-go dinner meals ranging from $60 to $100 for two people, and $130 to $210 for four people. Cocktails and wine can also be purchased to go, with curbside pickup available.

Participating Georgetown restaurants include:

  • Brasserie Liberte
  • Farmers Fishers Bakers
  • Filomena
  • La Chaumiere
  • Martin’s Tavern
  • Nick’s Riverside Grill
  • Flavio
  • Ristorante Piccolo
  • Officina
  • El Centro
  • Susheria
  • Clyde’s
  • Guapo’s
  • Pizzeria Paradiso
  • Tony & Joe’s Seafood Place

Click here to learn more, where you can filter by Georgetown and view each restaurant’s menu.

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