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Date: Sat, December 16th 2017
The focus on local and seasonal ingredients is something that we take very seriously at Via Umbria. It is something that we have taken straight from the Italian countryside, and put into practice right here in our kitchen. Join for a delicious Farm to Table dinner you are not soon to forget where Chef Liam will accompany you at every course to describe what has been prepared and to answer any questions you may have. This is an experience that you will not soon forget, so buy your tickets today and don’t miss out!
For more information, visit our website!